江戸味噌えどみそ

Japanese definition

No Japanese definition yet.

English definition

1. Edo miso; type of miso produced in the Tokyo area since the Edo period; usu. low-salt and made with rice koji

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Kanji

• 江creek; inlet; bayコウ / え · 6 strokes江江戸堀江近江大江戸松江江ノ島江戸っ子
• 戸door; counter for houses; door radical (no. 63)コ / と · 4 strokes戸神戸江戸井戸瀬戸戸籍水戸戸惑い
• 味flavor; tasteミ / あじ、あじ.わう · 8 strokes意味興味味趣味味方気味地味興味深い
• 噌boisterousソウ、ショウ、ソ / かまびす.しい · 14 strokes味噌汁脳味噌手前味噌赤味噌辛味噌白味噌酢味噌おかず味噌

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